Since the mango season is in, I thought, why not doing a 3 back-to-back recipe series on mangoes? Does that sound good? 🙂 I do have some mango recipes on the blog, which I will list up at the end of this post… but till then, let us enjoy this absolutely delicious overnight oats that is so apt for a wonderful morning! Overnight oats has become something that I have at least once a week, as it is a hassle free way of ensuring that breakfast is eaten. For people like me who are always on the run, breakfast is the toughest meal to eat! One day, while browsing through for ideas, I came across this one. The mention of coconut milk first got onto me and then the mango. There were these delicious mangoes that umma had sent from back home, but it was so limited that I had to treasure and make the folks at home eat! I put it to use for this recipe and I must say – it was super delicious! Off to the way it is made…
Do stay tuned for the other mango recipes coming up tomorrow and day after tomorrow, InShaAllah… Till then you can have a look at the other mango recipes on the blog:
Tropical Overnight Oats
Ingredients
- 1/2 cup rolled oats
- 3/4 cup coconut milk
- 1 tbsp brown sugar
- 1 small mango chopped
- 6-8 pecans chopped
- 2 tbsp toasted coconut
Instructions
- Mix the rolled oats, coconut milk and brown sugar well in a jar. Store in the fridge overnight.
- Next day morning, top with the mango, pecans and coconut and mix well. Dig in!
- Yummilicious...
A healthier option for breakfast .beautiful click☺
Thank you so much Nusrath… 🙂
Oh wow Rafee… I LOVE this.. the name is so sexy and so is that bowl of oats and tropical fruits. Serving in a jar makes it very interesting. guilt free and totally healthy! and BTW rafee yours does look really good…
Thank you so much Jyothi for being so lavish with your comments!
Love the idea of having fresh mango for breakfast. yumm……. I know how all coconut products have got a big hype since past few years. Being a Kerala-girl I couldnt be more happier. But I still have got my reservations about the fat content in coconut milk. Did you use fresh, powder-reconstituted or canned coconut milk Rafeeda?
I used fresh coconut milk here. And I felt it was much lighter than the milk-yogurt version. Thank you so much dear…
i love oats n mangoes n coconut…..so finally this recipe…yummy…
Thank you so much dear…
easy and healthy whip up recipe
Thanks a lot Razina…
I totally agree with u.. I am falling in love with all overnight oats recipe.. I tried last week too.. So yum And perfect start for the day
Thank you so much Veena…
With the coconut milk and mango even oats haters(like my hubby) will enjoy their breakfast.
Thank you so much Sathya… I am hearing first time somebody who hates mango!
Oats-our usual breakfast item.. I will try this version too..
Thank you so much Seena…
healthy ,tasty recipe fr break fast..:)
Thanks a lot Usha… 🙂
Hi Rafs,
Wish that I can be somewhere that has mangoes now… This overnight oats with mangoes looks yummy!
Zoe
Thank you so much Zoe…
Really nice pic Rafee. I am not a oats person but this does look inviting hmmm coconut milk that would have made it even better.
Even I am not an oats person, but somehow love overnight oats! Thanks a lot Meena…
Looks very delicious and healthy too… nice combination..
Thank you so much Sona…
Hi ! Is it ok to use instant oats(quaker)? Where can i find rolled oats?
Instant may not taste as good as rolled ones, Farisa… Rolled oats or old fashioned oats are available in the market in Quaker and other brands… Hope this answers… ????