Nothing much fancy today, just a mug brownie for those persistent and crazy chocolate cravings. The times I have made them, I have seriously missed a scoop of simple vanilla ice-cream as they would just make an awesome combination. Nevertheless, anything with Nutella is always welcome in the household. I make one ramekin, and share it with my little ones… of course, I eat the major share and they complain, “Ummi, you have a big mouth and ours is small, why don’t you make us one separate?” *two grumpy faces* How much I love to see it!!! 🙂
Nutella Mug Brownie
- 4 tbsp flour
- 2 tbsp sugar
- 2 tbsp cocoa powder
- A pinch of salt
- 2 tbsp oil
- 1 large scoop Nutella
- Add all the ingredients in a nicely greased ramekin and mix well to combine.
- If the mixture is too difficult to handle, then add milk or water in trickles till you get a thick batter.
- Microwave on high for 2 minutes. The top will be set by then. Leave to cool for around 5 minutes and then dig in!