Carrot Rice Kheer

Again another guest post, you people may be thinking??? I know, I am somebody who cannot say “no” to a guest post, just like all the many who have said “yes” to my requests for a guest post! When somebody who has been associated to you since your childhood asks for a guest post for her little blog, I would be really rude if I tell her “no”, wouldn’t I? I’ve known Shaharban since 4th standard. I would never call her my best friend as such. She was always my “hi-bye” friend. I was (and am) a character who has a small bunch of best friends but would be pally with everybody in the class as well as in the other classes. Shaharban was also one of them. Despite we not being “best” friends, we both have made it a point to still keep in touch through the social media network called “Facebook”. One thing I love about FB is the closeness it brings to people who have been in connection ages back. So there you go, she is still my friend!

For my sweet friend, who blogs at her little labor of love called “The Flavorista“, I decided I would give her a sweet kheer – Carrot Rice Kheer, which was something that I had made for my office folks and was immensely appreciated. Hop onto her space to read the recipe and more, right here!!! Hope you enjoy the post! 🙂



Carrot Rice Kheer

Course Kheer
Cuisine Indian
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 6 -8
Author Rafeeda


  • 1 ltr milk
  • 500 gm carrots peeled and grated
  • 1/2 cup rice soaked for a couple of hours and drained
  • 1 tbsp ghee
  • A pinch of salt
  • 1 can condensed milk
  • 1/4 tsp cardamom powder
  • 4 tbsp dessicated coconut
  • 5 tbsp mixed nuts almonds, cashews, pistachios
  • Sugar as per required


  • Heat ghee in a pressure cooker. Saute the carrots and rice for five minutes on medium flame. Pour in the milk with the salt and mix well. Close the pressure cooker and leave it on medium flame till one whistle comes.
  • Reduce the flame and leave it on for half an hour. Switch off and allow the pressure to go by itself.
  • Open the cooker, switch on the flame back to medium.
  • Nicely scrape the sides of the cooker to mix the malai well.
  • Add in the condensed milk, cardamom powder and dessicated coconut and bring to boil.
  • Crush the nuts in a mortar or using a rolling pin and add it to the kheer. Add sugar as required and switch off.
  • Serve warm or cold – both ways, it’s delish!!! The kheer tends to thicken as it gets cold, so add in some warm water to loosen it up…

Join the Conversation

  1. looks so creamy n yumm..

    1. thank u so much kalpana…

  2. I love kheer, had never heard of a carrot one before! Should totally try this because it looks so nummy! Miam!

    1. thank u so much reva…

  3. Visited "The Flavorista" recipe is super good…looks so tasty..

    1. thank u so much resna…

  4. wonderful n tempting click Rafeeda…

    1. thank u so much prethika…

  5. Lovely click sure must b yummy

    1. thank u so much aara…

  6. Loved the colour… The kheer will taste yummy I'm sure..

    1. thank u so much gloria…

  7. Looks so yummm.. have to go through the recipe

    1. thank u so much sangeetha…

  8. Kheer looks delicious Rafee…Hopping over for the recipe !

    1. thank u so much rekha…

    1. thank u so much shobana…

  9. kheer sounding yummy n tempting cliks.

    1. thank u so much usha…

  10. such an inviting kheer, I love carrots in any kind of sweet 🙂 they make a pretty dessert

    1. oh u r just like me… 🙂 thank u so much dear…

  11. Payasam looks adipoli .Hopping over for the recipe.

    1. thank u so much meena…

  12. wow very very yummy kheer .. looks so colorful and inviting 🙂

    1. thank u so much manjula… 🙂

  13. My favorite kheer!! love your clicks dear!!

    1. thank u so much suja…

  14. Kheer looks very delicious dear.

    1. thank u so much nandoo…

  15. Such a beautiful, healthy, colorful, and super delicious carrot kheer. superb photo, as well:)

    1. thank u so much elisabeth… 🙂

    1. thank u so much roha…

  16. my fav kheer..looks super yummy

    1. thank u so much gayathri…

    1. Thanks a lot Fem

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