Baked Apple Almond Pudding

I have been very actively participating in the Home Baker’s Challenge ever since it started with the pizza. First of all, it fueled my craze of baking and also helped me strike off a lot of recipes off from my never ending list of to-dos and to trys! Do check out the link above in case you are interested!

 

Last month, all of a sudden, I took over the baton of having to host the month’s challenge when Priyaakka got busy with her personal commitments. I had already hosted before last May with some Arabian bakes by making the Umm Ali. After having said a yes, I was all of a sudden worried as to whether I would be able to host and go ahead to bake one from the list that I had suggested. Oh, the suggested theme was Baked Puddings and I chose a few eggless and healthy options, apart from the normal butter loaded and eggy ones, just like the one I tried! I halved the recipe and made some changes to suit our sweetness levels and I must say it was a good dessert to have post lunch on a lazy weekend. Off to the way I made it…

 

Ending up this post with a picture of the cloud formation that I noticed last evening while driving back home… I have always seen pictures but it is the first time that I am seeing something with my own eyes… the formation looked like “Allah” written in Arabic… SubhanAllah… πŸ™‚

 

Do check out what my fellow bloggers had chosen and prepared off the list!

 

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Baked Apple Almond Pudding

Course Dessert
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Servings 3
Author Rafeeda

Ingredients

  • 2 apples peeled and chopped (I used Royal Gala)
  • 2 tbsp brown sugar
  • 60 gm butter softened
  • 4 tbsp sugar
  • 1 large egg room temperature
  • 60 gm almond flour

Instructions

  • Preheat oven to 180 degrees.
  • Mix the chopped apples with brown sugar until covered. Spread them on a small glass tray.
  • Beat the butter and sugar till pale and fluffy. Add in the egg and beat for a minute.
  • Add in the almond flour and beat till well combined.
  • Spread evenly on top of the apple layer. Bake for 30 to 45 minutes till the top level is set.
  • Serve hot or cold - either way, it tastes delicious!

Notes

Since I used Gala apples, I didn't cook them with the brown sugar. If using any other apples which are hard, better to cook for 5 minutes til they soften a bit.
Baking for 45 minutes literally burned the top of the pudding though there was no after taste. I would suggest baking them for 30 minutes first and then checking if the top is set and baking further.
You can serve them with some warm cream or custard, but I felt nothing was enough - it was really good on its own!

Join the Conversation

  1. Looking yummy. I tried a lot of your recipies.all are very good.mashah allah

    1. Alhamdulillah… JazakAllah Khairan for letting me know dear…

  2. Mashah Allah , pudding is great and the
    picture taken …really to words πŸ™‚ πŸ™‚

    1. JazakAllah Khairan Hiba… πŸ™‚

  3. Looks terrific and tempting πŸ™‚

    1. Thanks a lot Gauri… πŸ™‚

  4. love your passion for baking and commitment to the challenges

    1. Thank you so much Razina…

  5. Wow, looks super delicious and recipe reads very easy to make. YUMMY

    1. It's hardly any work Jyothi and delicious too… thanks a lot dear…

  6. Great combination- apple and almond…………Love this… πŸ™‚

    1. Thank you so much Remya… πŸ™‚

  7. Pudding looks delicious. Very nice combination of apple and almond πŸ™‚

    1. Thank you so much Rtiu… πŸ™‚

  8. pudding really is delicious.simple n very different

    1. Thank you so much Sathya…

  9. very interesting recipe πŸ™‚

    1. Thanks a lot Aara… πŸ™‚

  10. Baked puddinh , I love it:-)

    1. Thanks a lot dear… πŸ™‚

  11. Rich and delicious pudding…I love to bake with apples n going to try this soon..

    1. Thank you so much Gloria… hope you try it and enjoy…

  12. Yes I agree with Gloria..Its rich pudding

    1. Thank you so much Shobana…

  13. The dish looks really tempting Rafeeda. And thx for the neatly explained tips. Will try posting my link soon.

    1. Thank you so much Malvecka…

  14. wow yummy pudding rafee:)really missed your previous recipes.going through one by one

    1. Thank you so much Ramya… you were also missed! πŸ™‚

  15. Pudding looks lovely! I have a fondness for puddings though I try to cut down on the measurement of sugar. Love the combination of apples and almonds.

    1. Even I too do the same, Kanak… though I make a lot of sweet dishes, the use of sugar is minimal, just enough to get the feel of it. Thanks a lot dear…

  16. looks very delicious dear..:)

    1. Thanks a lot Julie… πŸ™‚

  17. The pudding looks absolutely delicious.. I really want to give this a try..

    1. Thank you so much Sona…

  18. Its an interesting pudding. Looks amazing too.

    1. Thank you so much Eliza…

  19. I dont bother to have a super huge slice of this pudding, just droolworthy.

    1. Thank you so much Priyaakka…

  20. I think moms became more creative after kids..love This healthy combo ..

    1. Thank you so much Usha…

  21. I adore you for all the challenges you take! Loved the pudding πŸ™‚

    1. Thank you so much Gauri… πŸ™‚

  22. Apple and almonds…and such an easy one too..Will surely try!

    1. Thank you so much Anamika…

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