Lobia (Black Eyed Beans) Salad

26. LS1Pin

 

There was a time when I used to so keenly look out for weekends. But now, even though I love weekends, I have been turning terribly lazy to move out of home off late. With the doctor advising against sleeping in the morning, which means that I must be awake from 5 am even if I don’t have much to do, I feel the days longer and thankfully a lot of my chores finish off in the morning. But waking up early also means sleeping early, but on a weekend it is a difficult thing to happen, so I try my maximum not to go out or if we do move out, we don’t go off to any far off destinations and we are back home in time to sleep early. HD is the happiest, since I have moved from a cranky wife who wanted to go out to a peace-loving one, who is glad at the mention of not going out! 😀

 

Eating salads has now become something very normal for me. Most of the nights, I am chopping up whatever I have in my fridge and having them with a drizzle of olive oil and seasoned with salt and pepper. Most of the time I try to soak up dried beans in the morning before going to work, so that once back, I have to just cook them in my most used pressure cooker, chop up all the vegetables and the salad is ready to go! Here is one easy salad – nothing complicated in it. I love lobia and definitely, it tasted amazing as a salad. It was really filling and delicious in its own way…

 

26. Lobia SaladPin

 

Pin
4.5 from 2 votes

Lobia (Black Eyed Beans) Salad

Course Salads
Prep Time 8 hours
Cook Time 30 minutes
Total Time 8 hours 30 minutes
Servings 4
Author Rafeeda

Ingredients

  • 1 cup black eyed beans - lobia soaked overnight
  • 1 carrot chopped
  • 2 cucumbers chopped
  • 1 onion chopped
  • 1/2 cup chopped cabbage I used red
  • 3 tbsp finely chopped coriander leaves
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  • Cook the black eyed beans using a pressure cooker till done - around 5 to 6 whistles. Once cool, drain and empty the beans into a large bowl.
  • Add the remaining ingredients and toss well.
  • Serve immediately!

Join the Conversation

  1. healthy and filling salad..looks so good

    1. Rafeeda AR Author says:

      Thanks a lot Gloria…

    1. Rafeeda AR Author says:

      Thanks a lot Beena…

  2. Delicious and filling salad, love it.

    1. Rafeeda AR Author says:

      Thanks a lot Swathi…

  3. Healthy & hearty salad rafee! !

    1. Rafeeda AR Author says:

      Thanks a lot Priya…

  4. I still have the “I want to go out” weekends 😛 I just do that every weekend and some time I get lucky! I like just simple salads with no fancy ingredients and so quick to make. I am sure any legumes will taste good.

    1. Rafeeda AR Author says:

      It took me 12 years to come into this mould… so you still have time! 😉 I love any salad with legumes in it, fills up and is delicious too… Thanks a lot Fami…

  5. Healthy and simple salad…rafee

    1. Rafeeda AR Author says:

      Thanks a lot Shaai…

  6. Biny Anoop says:

    4 stars
    Most of the recipes by fellow bloggers today are delicious and healthy…gud one with lobia…so quick

    1. Rafeeda AR Author says:

      Thank you so much Biny…

  7. Even i love bean salads a lot … but hubby don’t support me in having these as he don’t like those that’s why i enjoy them at get togethers

    1. Rafeeda AR Author says:

      Thank you so much Nisa…

  8. 5 stars
    Salad looks so inviting and healthy. Wish I was there to get a taste of it.

    Deepa

    1. Rafeeda AR Author says:

      Thank you so much Deepa…

  9. Super nutritious salad, my kind of salad definitely.

    1. Rafeeda AR Author says:

      Thanks a lot Priyakka…

  10. Love this salad. Hubby loves salads so i make salads similar to this with rajma, chana, black eyed beans etc. I am craving for some salad after seeing this pic!

    1. Rafeeda AR Author says:

      Thank you so much Eliza…

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