I do have a sweet tooth, but I can tell you one thing – once I started cooking, I really cannot eat Nutella, condensed milk or the likes directly into my mouth. I somehow feel that they are better when included in cooking. Seriously!!! These were things I could keep licking my spoon and dipping it over and over again, but now I have got over the urge to do so. Therefore, last time, when I baked a cake for our schoolmates get-together (will post sometime later), I had this remaining dulce de leche, called DDL with love, lying in the fridge and was really wondering what to do with it. Seriously, if it was not for blogosphere, I would have never know what DDL is!!! As usual, I hung onto my phone surfing for some idea – I love to do that!!! – to finish it off and I found…
Easy Coconut Milk Pudding
This was one dessert I had made with all leftovers I had. It was a depressing day – my whole family had gone to India and loneliness was creeping in. And me, being the sweet tooth, naturally went on to depend on a dessert. This was whipped in no time and set in very little time as well. Was really spongy and melt-in-the-mouth. Would definitely make this again… Updated on March 12, 2016 with new pictures! 🙂 The only difference is I made it in a mould instead of pouring it into a loaf pan. The old picture is below… Update on March 13 – after uploading the new pictures, I have got a few queries regarding whether the agar agar mentioned in the recipe is enough to hold the pudding. Yes, it will just hold the pudding, but it won’t be sturdy enough. If you…
Haupia – Hawaiian Coconut Milk Pudding
I love easy desserts. There’s nothing to beat the feeling of being able to make something quickly and dump it into the fridge, especially when you have sudden guests coming. I got this recipe at the back of a coconut powder box and was really not sure how it would turn out to be. But to my pleasant surprise, it was a nice and simple tasting dessert. Linking it to the CWL Spouse event hosted by Hema’s Adugemane… Haupia – Hawaiian Coconut Milk Pudding Save Print Prep time 5 mins Cook time 15 mins Total time 20 mins Author: Rafeeda Recipe type: Dessert Cuisine: International Serves: 4 Ingredients 2 cups coconut milk 1 cup milk 6 tbsp sugar (upto taste) 4 tbsp corn flour ½ tsp vanilla essence Instructions Pour one cup coconut milk into a saucepan. Mix sugar and cornflour into it till no lumps and bring…