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Wholewheat Flax Pancakes

Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Author Rafeeda

Ingredients

  • 1 large egg
  • 1 cup milk
  • 1/3 cup oil
  • 1 cup wholewheat flour aatta
  • 1 tbsp milled flaxseed
  • 2 tbsp brown sugar
  • A pinch of salt
  • 1 tsp baking powder

Instructions

  • Whisk the egg, milk and oil till well combined.
  • Add in the remaining ingredients and whisk till just combined.
  • Prepare pancakes by spreading butter. Makes 5.
  • Serve hot!