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Sweet Corn Salad
Course
Salad
Prep Time
5
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
7
minutes
minutes
Servings
2
Author
Rafeeda
Ingredients
2
cups
boiled sweet corn kernels
frozen, canned or fresh
2
carrots
chopped
2
cucumbers
chopped
1
onion
minced
2 to
matoes
chopped
3
tbsp
chopped coriander leaves
2
tbsp
olive oil
Salt and pepper for seasoning
Instructions
Combine all ingredients in a large bowl and toss well to combine.
Serve immediately!