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5 from 2 votes

Savory Bread Pudding

Course Main
Cuisine International
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4 -6
Author Rafeeda

Ingredients

  • 10 gm butter
  • 1 large onion sliced thinly
  • 1 cup capsicum julienned
  • 6 mushrooms chopped
  • 1 tsp garlic powder
  • 1/2 tsp white pepper powder
  • 6 sausages sliced
  • 4 large buns chopped coarsely
  • 4 eggs
  • 170 gm pack cream
  • Salt and pepper to taste
  • 1/4 tsp oregano
  • 1/4 tsp thyme
  • 3 spring onions sliced
  • 100 gm mozarella cheese

Instructions

  • Melt the butter. Saute the onions till caramelized. Add the vegetables and cook for a couple of minutes. Add the garlic powder and white pepper powder. Adjust salt and switch off.
  • In a baking dish. chop the buns and spread.
  • Spread the cooked mixture, and sprinkle the chopped sausages.
  • Whisk together the eggs, cream, oregano, thyme, salt and pepper till smooth.
  • Pour all over the mixture.
  • Sprinkle the spring onions and the cheese. Allow it to sit till the oven is preheated to 180 degrees.
  • Bake for 25 minutes or till the cheese is melted on the top.
  • Serve warm.