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Mexican Hot Chocolate

Course Drinks
Cuisine Mexican
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 1
Author Rafeeda

Ingredients

  • 1/2 cup full fat milk
  • 1/2 cup water
  • 2 inch piece cinnamon
  • 1/4 cup dark chocolate chunks I used 71%
  • 1/2 tsp red chilli flakes
  • 1 tsp almond extract
  • 1 tbsp honey or sugar

Instructions

  • Combine the milk, water, cinnamon and chocolate in a saucepan. Bring to boil.
  • Cook on low flame till the chocolate melts.
  • As the milk starts to boil, add the chilli flakes and cook till the mixture comes to a rolling boil.
  • Switch off, add the almond extract and sugar and mix well.
  • Sieve into your favorite mug and enjoy the spicy drink!