Easy Spinach Soup | Palak Soup
Servings 4
Ingredients
- 2 bunches spinach chopped, washed and drained
- 2 tbsp olive oil
- 1 tsp cumin
- 4 cloves garlic minced
- 1 small onion roughly chopped
- 1 small potato roughly chopped
- 1/2 tsp turmeric powder
- 1 cup milk
- 1 cup water
- 2 bouillion cubes
- Salt and pepper to taste
Instructions
- In a pressure cooker, heat the oil, splutter the cumin. Fry the garlic briefly.
- Add the onion and potato and toss. Cook for a couple of minutes.
- Add the rest of the ingredients and give it a mix. Close the cooker and cook for one whistle.
- Switch off and allow the pressure to go on its own.
- Open the cooker and using a hand blender, blend the mixture till smooth.
- Adjust the seasoning and enjoy!