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5 from 2 votes

Crazy Crust Pizza

Course Pizza
Cuisine Italian
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 4
Author Rafeeda

Ingredients

  • FOR THE CRUST:
  • 1 cup all purpose flour
  • 2/3 cup milk
  • 2 eggs
  • 1 tsp salt
  • 1 tsp Italian seasoning I used a mix of oregano and thyme
  • FOR TOPPING:
  • 25 gm butter
  • 300 gm chicken sliced thinly
  • 1 tbsp curry powder
  • 1/4 tsp turmeric powder
  • Salt to taste
  • FOR TOMATO SAUCE:
  • 1 large tomato
  • 2 tbsp tomato ketchup
  • 1 tsp paprika powder
  • 2 garlic pods
  • 1 green chilli
  • Salt to taste
  • FOR TOPPING:
  • 200 gm mozarella cheese
  • 1 tsp chilli flakes
  • Olives and sweet corn
  • 2 tbsp chopped coriander leaves

Instructions

  • Melt the butter in a saucepan. Add the chicken along with the curry powder and turmeric. Add salt and toss well. Saute till the chicken is done. Drain the chicken out and set aside.
  • Grind all the ingredients under "for tomato sauce" to a paste. Add into the same saucepan and cook till thickened.
  • Preheat oven to 180 degrees. Line a 13x9 inch pan and brush with olive oil.
  • Blitz all ingredients together to make the batter. Do not overbeat.
  • Pour into prepared pan and tap to flatten. Sprinkle the chicken over the batter.
  • Bake for 15 minutes. Pull out. Spread the prepared tomato paste and the remaining ingredients on top.
  • Bake for another 15 to 20 minutes till the cheese is melted.
  • Serve hot and enjoy!