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Coffee Walnut Mug Cake
Course
Mug Cakes
Prep Time
2
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
7
minutes
minutes
Servings
1
Author
Rafeeda
Ingredients
20
gm butter
melted
1
tsp
instant coffee
diluted in 2 tbsp warm water
1
egg
1
tsp
vanilla essence
2
tbsp
sugar
4
tbsp
all purpose flour
A pinch of baking powder
A pinch of salt
1
tbsp
walnuts
roughly chopped
2
tbsp
whipped cream and a walnut
for topping
Instructions
In a mug, combine the melted butter, egg, diluted coffee, vanilla and sugar till well combined.
Add in the dry ingredients and fold in till all moist.
Microwave for 1 minutes and 30 seconds (mine is a 1000 W microwave). Leave to cool.
Top with the cream and walnut.
Notes
Microwave for slightly more time for a less powerful microwave, upto 2 minutes.