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Baked Sausage Bread Roll-ups

Course Tea Snacks
Cuisine International
Prep Time 5 minutes
Cook Time 20 minutes
Servings 4
Author Rafeeda AR

Ingredients

  • 8 sausages
  • 8 slices bread
  • Mayonnaise as needed
  • Hot sauce as needed
  • Oil to spray

Instructions

  • Preheat oven to 180 degrees. Line a pan with foil.
  • Boil the sausages just till ice is gone. Drain.
  • Flatten one slice of bread with a rolling pin. Spread some mayonnaise and hot sauce.
  • Place a sausage and roll tight. Seal by pressing on it. Place on the prepared tray.
  • Repeat for all other bread slices.
  • Brush oil on top of the bread slices and bake for 20 minutes.
  • Enjoy hot, with a dip of choice.

Notes

I used a mix of cheese and hot-n-spicy chicken sausages.
I kept the bread sides, but you can chop it off if you don't like it. 
If the bread doesn't stick. slightly wet your hand and shape. It will stick. 
You can use your regular fillings instead of sausages to make this recipe.