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5 from 2 votes

Vegan Papaya Cake

Course Bakes
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 8
Author Rafeeda

Ingredients

  • 1 cup all purpose flour
  • 1/2 cup wholewheat flour
  • 1 tsp baking soda
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/3 cup oil
  • 1/2 cup papaya puree
  • 1/2 cup water
  • 1 tbsp apple cider vinegar
  • 1 tsp vanilla essence

Instructions

  • Preheat oven to 180 degrees. Grease and flour a 9 inch pan.
  • Whisk all the dry ingredients in a bowl.
  • Whisk the wet ingredients in another bowl till combined.
  • Add the wet into the dry ingredients and fold in softly - do not overmix!
  • Pour into the pan and bake for 30 minutes or till the skewer comes out clean.
  • Cool in the pan for 10 minutes till the sides pull out of the pan and then flip onto a cooling rack till completely cool.
  • Sprinkle icing sugar and serve.