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Teh Terik ~ Malaysian Milk Tea

Course Drink
Cuisine Asian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author Rafeeda

Ingredients

  • 1 cup water
  • 1 tbsp tea powder/ dust
  • 2 tbsp condensed milk

Instructions

  • Heat the water and tea powder till the the tea gets strong. Switch off.
  • Add the condensed milk and whisk till froth is formed. Pour from a height into your mug to maintain the froth.
  • Enjoy it before the froth deflates!

Notes

2 tbsp condensed milk is pretty sweet but gives a lovely body to the tea. If you want it less sweet, you may replaced a tbsp of condensed milk with 2 tbsp evaporated milk.
The froth stays till the end, which is so good! I guess it came from the whisking as well as the pouring part! :)