Simple Peach Cobbler
Servings 6
Ingredients
- 6-7 peaches
- 2 tbsp butter 25 gm
- 1/2 cup brown sugar
- 1 tbsp vanilla essence
FOR COBBLER MIX
- 1 cup all purpose flour
- 1/2 cup brown sugar
- 1 1/2 tsp baking powder
- A pinch of salt
- 1 cup milk
- 2 tbsp sour cream
- 4 tbsp butter melted (50 gm)
- 1/3 cup crushed nuts optional
Instructions
- Prehaet oven to 180 degrees. Keep aside a 13x9 inch pan.
- Chop the peaches and deseed them. Spread them on the pan.
- Sprinkle the brown sugar and vanilla over it. Chop the butter and spread. Bake for 10 minutes.
- Meanwhile, in a bowl, whisk together the flour, baking powder, sugar and salt till combined.
- Add the milk and sour cream and whisk till well combined.
- Add the melted butter and give it just one mix. Do not blend in.
- Take out the pan with the peaches and toss the whole peaches with the mixture. Pour the batter all over the peaches and push it back into the oven.
- Bake for another 25 to 30 minutes till done. Broil for a minute to brown the top.
- Serve warm - tastes best then! - or at room temperature with whipped cream or ice cream.