Baked Sea Bream | Easy Baked Fish
Servings 4
Ingredients
- 500-600 gm sea bream whole, cleaned
- Salt and pepper to taste
- Olive oil as required
- A small bunch of coriander leaves
- 5-6 cloves garlic chopped
- 1 lemon/ lime sliced
Instructions
- Preheat oven to 200 degrees. Line a baking tray and set aside.
- Clean and pat dry the whole sea bream. Draw stashes with a knife.
- Season generously on both sides and rub some olive oil as well.
- Stuff the coriander leaves, lime and garlic into the cavity of the fish.
- Bake for 12 minutes. Turn on the grill and grill for 2 minutes.
- Take out and serve hot with side of choice.