Preheat oven to 200 degrees. Line a baking tray and set aside.
Clean and pat dry the whole sea bream. Draw stashes with a knife.
Season generously on both sides and rub some olive oil as well.
Stuff the coriander leaves, lime and garlic into the cavity of the fish.
Bake for 12 minutes. Turn on the grill and grill for 2 minutes.
Take out and serve hot with side of choice.