Puttu (Kerala Steamed Hot Cake) using leftover cooked rice
Servings 4
Ingredients
- Cooked rice as required preferably matta, you can use US parboiled also
- Rice flour as required
- Salt
- Grated coconut as required
Instructions
- All you need to do is to use your leftover rice - best to use is Palakkaadan matta or parboiled rice, mash it up well.
- Add enough rice flour till it resemble breadcrumbs.
- Layer it in your puttu maker with coconut in between and steam till done! That's it...