Microwave Bread Butter Pudding
Servings 4 -6
Ingredients
- 6-8 big slices of stale bread
- 50 gm butter melted
- 500 ml milk
- 2 large eggs
- 1 tbsp corn flour
- 1/4 cup sugar
- 1 tsp vanilla extract
- 2 tbsp brown sugar
- Toppings of choice - I used 125 gm blueberries and 1/4 cup crushed walnuts
Instructions
- In a microwaveable glass dish, cut the bread roughly and spread. Pour the melted butter all over.
- Whisk together the ingredients from milk to vanilla and pour uniformly over the bread.
- Sprinkle the toppings and the brown sugar.
- Microwave for 8-10 minutes and allow it to rest for 5 minutes.
- Dig in warm!
Notes
My oven is 900W. Do keep a watch on the microwave to avoid it from drying.