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5 from 1 vote

Jallab ~ Middle Eastern Date Raisin Drink

Course Drinks
Cuisine Middle Eastern
Prep Time 1 hour
Cook Time 1 hour
Total Time 2 hours
Servings 2
Author Rafeeda

Ingredients

  • 2 tbsp date syrup
  • 2 tbsp raisins
  • 1 tbsp rose water
  • 2-3 cups cold water
  • 2 tbsp sugar as needed
  • Pine nuts to top

Instructions

  • Soak the raisins in half cup water for an hour till soft. Drain and grind into smooth paste.
  • Pour a cup of water into it and strain the mixture, pressing through to squeeze all flavors.
  • Add the remaining water, dates syrup, rosewater and sugar to the drained mixture and blitz till well mixed.
  • Pour into glasses and serve cold with pine nuts topping. Best is to keep it chilled till use.

Notes

If you don't have date syrup, soak around 5 dates along with the raisins and grind along with it.
Add sugar and more water depending upon how you want the consistency to be.