Go Back

Eggless Banana Cake

Course Bakes
Cuisine International
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6 -8
Author Rafeeda

Ingredients

  • 3 medium bananas mashed well
  • 1/3 cup neutral oil
  • 1/3 cup yogurt
  • 1/3 cup brown sugar
  • 1/4 tsp cinnamon powder
  • 1 tsp vanilla essence
  • 1 cup wholewheat flour
  • 2/3 tsp baking powder
  • 1/3 tsp baking soda
  • A pinch of salt
  • 4 tbsp chopped walnuts optional

Instructions

  • Preheat oven to 180 degrees. Grease a small loaf pan.
  • Add ingredients from oil to vanilla to the mashed bananas and whisk well till nicely combined.
  • Sift the dry ingredients over the wet mixture. Add the walnuts and fold in till combined.
  • Pour into the prepared pan and bake for 40-50 minutes or till skewer comes out clean.
  • Cool in pan for five minutes and flip onto a baking pan. Cool completely before slicing and enjoying!