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Cheesy Chicken Jalapeno Parcels

Course Tea Snacks
Cuisine International
Prep Time 30 minutes
Cook Time 30 minutes
Servings 4
Author Rafeeda AR

Ingredients

FOR FILLING

  • 200 gm chicken breast
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 1-2 tbsp cream cheese

FOR REST

  • Grated mozarella cheese as required
  • Chopped jalapeno as required
  • 20 samosa sheets
  • Oil for shallow frying

Instructions

  • Cook the chicken with salt, pepper and garlic powder till done. Allow to cool.
  • Shred the chicken and mix in the cream cheese. Adjust seasoning. Divide into 10 equal portions and set aside.
  • Use two samosa sheets overlapping one over the other. Put one portion of the chicken in the center, sprinkle mozarella cheese and jalapeno as required, fold and seal the edges using flour roux.
  • Repeat with the rest of the mixture till done.
  • Heat enough oil to shallow fry in a flat pan, and fry both sides till golden brown.
  • Serve warm with dips of your choice.