Aval Kuzhachathu - Rice Flakes with Jaggery and Banana
Course Snack
Cuisine Malabar
Prep Time 2 minutesminutes
Cook Time 2 minutesminutes
Total Time 4 minutesminutes
Servings 1
Author Rafeeda
Ingredients
1cupaval
5tbspgrated jaggery
5tbspgrated coconut
1large ripe banana or 2 ripe mysore banana
2shallotschopped
Instructions
Mash the bananas in a bowl. Add the remaining ingredients and mix by hand till well incorporated.
Transfer to a plate and serve immediately with a cup of tea.
Notes
Do not keep this dish out for long time, tends to dry up and taste different. Always make it and serve it immediately for its best taste. If in case you do not eat it immediately, add a little water to give it some moisture and have it immediately.