Almond Butter Maple Granola
Servings 4
Ingredients
- 1/4 cup almond butter
- 1/2 cup maple syrup
- 2 cup rolled oats
- 1/2 tsp cinnamon powder
- 1 tsp vanilla extract
- A pinch of salt
Instructions
- Preheat oven to 180 degrees. Keep a baking sheet ready.
- Melt the butter and syrup on low flame till it becomes a smooth mixture. Whisk in the vanilla and salt.
- Pour over the oats and toss to coat well. Spread on the sheet.
- Bake for 30 minutes, stirring the mixture every 10 minutes to ensure even baking.
- Cool and enjoy with your choice of milk or yogurt.
Notes
Add your choice of add-ons as you wish. You may add nuts to the mixture before toasting in the oven. If you wish to add goji berries (like I did) or chocolate chips, then toss them in once cool.