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4.34 from 6 votes

Habbat Al Hamra Drink ~ Custard Asario Seed Drink

Course Drink
Cuisine Emirati
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings 4
Author Rafeeda


  • 1/4 cup habb al hamra azario seeds
  • 1/2 cup water
  • 4 cup milk
  • 2 tbsp custard powder
  • 4 tbsp sugar
  • A pinch salt
  • A fat pinch saffron crushed
  • 2 tbsp rosewater optional


  • Soak the habbat al hamra in the water for 30 minutes.
  • Combine the remaining ingredients except the rose water and keep it on the stove on low flame, stirring occassionally.
  • Once the milk starts getting heated, add the soaked seeds and keep mixing, breaking the lumps and till it nicely mixes into the drink.
  • Cook for a few minutes till the mixture becomes really hot.
  • Switch off the flame and add the rosewater. Serve hot.