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5 from 1 vote

Chocolate Peanut Butter Mug Cake

Course Dessert
Cuisine American
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1
Author Rafeeda

Ingredients

  • 25 gm butter
  • 3 tbsp chocolate chips
  • 1 medium egg
  • 2 tbsp milk
  • 3 tbsp all purpose flour
  • 1/8 tsp baking powder
  • A pinch salt
  • 2 tbsp sugar
  • 2 tbsp peanut butter

Instructions

  • Melt the butter and chocolate chips in a mug, by microwaving around 30 seconds or till done.
  • Whisk in the egg and milk well.
  • Add the remaining ingredients and whisk till well combined.
  • Microwave for 1 minute and 40 seconds (mine is a 1000W) and set aside slightly before enjoying.