Naaranga Sulaimani ~ Lime Black Tea
Recipe type: Drink
Cuisine: Malabar
Prep time: 
Cook time: 
Total time: 
Serves: 2
  • 2 cups water
  • ½ tsp black tea leaves
  • Juice from one lime
  • Sugar to taste
  1. Bring water to boil in a saucepan.
  2. As the water starts boiling, add in the tea leaves and bring it to a rolling boil.
  3. Switch off as soon as the color is light brown. Add the juice of the lime and mix well.
  4. Sweeten to taste and serve immediately.
Always add the tea leaves once the water is starting to boil or even after it has boiled. Adding it early will make the tea dark and make it bitter.
Add the lime juice once the boiling is done and the flame is off.
Recipe by The Big Sweet Tooth at